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de Aguiar, Ana Carolina
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1

In Situ Biofabrication of Microbial Cellulose Capsules Carr..:

Ferreira, Filipe V. ; Ezazi, Nazanin Z. ; Otoni, Caio G....
ACS Applied Polymer Materials.  6 (2024)  7 - p. 3708-3720 , 2024
Link: https://doi.org/10.1021/..
 
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2

Supercritical Carbon Dioxide Technology for Recovering Valu..:

de Aguiar, Ana Carolina ; Vardanega, Renata ; Viganó, Juliane.
Molecules.  28 (2023)  9 - p. 3849 , 2023
Link: https://doi.org/10.3390/..
 
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3

Capsicum chinense var. BRS Moema: chemical characterization..:

de Aguiar, Ana Carolina ; Pereira, Gustavo Araujo ; Ribeiro, Cláudia Silva da Costa...
Food & Function.  14 (2023)  14 - p. 6432-6442 , 2023
Link: https://doi.org/10.1039/..
 
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4

Supercritical fluids and fluid mixtures to obtain high-valu..:

De Aguiar, Ana Carolina ; Viganó, Juliane ; da Silva Anthero, Ana Gabriela...
Food Chemistry: X.  13 (2022)  - p. 100228 , 2022
Link: https://doi.org/10.1016/..
 
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5

Techno-economic evaluation for recovering phenolic compound..:

Viganó, Juliane ; de Aguiar, Ana Carolina ; Veggi, Priscilla Carvalho...
The Journal of Supercritical Fluids.  179 (2022)  - p. 105413 , 2022
Link: https://doi.org/10.1016/..
 
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6

Transcultural education - the transcultural caravan as a re..:

, In: Kooperation, Governance, Wertschöpfung / Julika Baumann Montecinos, Dominik Fischer, Andreas E.H. Heck (Hg.)
Baumann Montecinos, Julika ; Schwengber, Jessica G. ; Grünfelder, Tobias ; Aguiar, Ana Carolina.... (2021)  - p. 227-262
Copies:  Zentrale:E02 a vwl 072.2/808; TB Nautik 15/9.2.1 Koo 9 (2021)
 
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7

Influence of type of natural emulsifier and microfluidizati..:

de Aguiar, Ana Carolina ; de Paula, Julia Teixeira ; Mundo, Jorge Luis Muriel..
Journal of Food Process Engineering.  44 (2021)  4 - p. , 2021
Link: https://doi.org/10.1111/..
 
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8

Extraction of natural products using supercritical fluids a..:

Dias, Arthur Luiz Baião ; de Aguiar, Ana Carolina ; Rostagno, Maurício A.
Ultrasonics Sonochemistry.  74 (2021)  - p. 105584 , 2021
Link: https://doi.org/10.1016/..
 
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9

Enlightenment, Critical Theory, and the Role of Business Sc..:

Nogueira, José Marcelo Maia ; Rodrigues, Caio Cesar Coelho ; Aguiar, Ana Carolina
Revista de Gestão Social e Ambiental.  15 (2021)  - p. e02816 , 2021
Link: https://doi.org/10.24857..
 
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10

Green techniques for starch modification to stabilize Picke..:

Guida, Carolina ; Aguiar, Ana Carolina ; Cunha, Rosiane Lopes
Current Opinion in Food Science.  38 (2021)  - p. 52-61 , 2021
Link: https://doi.org/10.1016/..
 
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11

Recycling glass-polishing sludge and aluminum anodising slu..:

Magnago, Rachel Faverzani ; de Alcântara Braglia, Thiago ; de Aguiar, Ana Carolina...
Journal of Material Cycles and Waste Management.  23 (2021)  3 - p. 1126-1140 , 2021
Link: https://doi.org/10.1007/..
 
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12

Cemental composites with polyurethane and recycled polyviny..:

Marques, Diego Valdevino ; Cremona Parma, Gabriel Oscar ; Valezan, Igor Fagundes...
Polymer Composites.  42 (2021)  8 - p. 3799-3811 , 2021
Link: https://doi.org/10.1002/..
 
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13

Characterization of pomegranate peel extracts obtained usin..:

Tamborlin, Leticia ; Sumere, Beatriz Rocchetti ; de Souza, Mariana Corrêa...
Food Science & Nutrition.  8 (2020)  10 - p. 5483-5496 , 2020
Link: https://doi.org/10.1002/..
 
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14

Editorial: Exploring the Potential of Natural Products Thro..:

Barbero, Gerardo Fernández ; de Aguiar, Ana Carolina ; Ferreiro-González, Marta.
Frontiers in Chemistry.  8 (2020)  - p. , 2020
Link: https://doi.org/10.3389/..
 
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15

Economic evaluation of supercritical fluid and pressurized ..:

de Aguiar, Ana Carolina ; Osorio-Tobón, J. Felipe ; Viganó, Juliane.
The Journal of Supercritical Fluids.  165 (2020)  - p. 104935 , 2020
Link: https://doi.org/10.1016/..
 
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