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de Alencar, Severino Matias
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1

Influence of Postharvest Natural Softening Conditions on th..:

Mboukap, Alix Ntongme ; Klang, Mathilde Julie ; Njapndounke, Bilkissou...
International Journal of Food Science.  2024 (2024)  - p. 1-15 , 2024
Link: https://doi.org/10.1155/..
 
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2

BRAZILIAN ORGANIC PROPOLIS FOR PREVENTION AND TREATMENT OF ..:

FERNANDES, Patrícia Maria ; ROSALEN, Pedro Luiz ; FERNANDES, Diego Tetzner...
Oral Surgery, Oral Medicine, Oral Pathology and Oral Radiology.  137 (2024)  6 - p. e279 , 2024
Link: https://doi.org/10.1016/..
 
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3

Antimicrobial and antibiofilm activities of Brazilian organ..:

Romário-Silva, Diego ; Franchin, Marcelo ; Alencar, Severino Matias...
Brazilian Journal of Microbiology.  , 2024
Link: https://doi.org/10.1007/..
 
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4

GC-Olfactometric Analysis as a Tool for Comprehensive Chara..:

Spada, Fernanda Papa ; de Alencar, Severino Matias ; Junior, Stanislau Bogusz.
Fermentation.  10 (2024)  5 - p. 228 , 2024
Link: https://doi.org/10.3390/..
 
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5

Changes in phenolic profile and anti-inflammatory activity ..:

Giovanini de Oliveira Sartori, Alan ; Martelli Chaib Saliba, Ana Sofia ; Sêneda Martarello, Natalia...
Food Chemistry.  432 (2024)  - p. 137234 , 2024
Link: https://doi.org/10.1016/..
 
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6

Evaluation of Yield and Physicochemical Quality of Pentades..:

Timtey, Josephine Akuba ; Alemawor, Francis ; Ellis, William Otoo...
International Journal of Food Science.  2024 (2024)  - p. 1-13 , 2024
Link: https://doi.org/10.1155/..
 
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7

Different oil sources impacting brain lipid and transcripto..:

da Silva, Bruna Pereira Martins ; Fanalli, Simara Larissa ; Gomes, Julia Dezen...
Livestock Science.  284 (2024)  - p. 105490 , 2024
Link: https://doi.org/10.1016/..
 
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8

Bioactives of Melipona rufiventris Propolis: Exploring its ..:

Santini, Amanda Tristão ; Pinto, Rayra Annara Otacílio ; Lazarini, Josy Goldoni...
Chemistry & Biodiversity.  21 (2024)  6 - p. , 2024
Link: https://doi.org/10.1002/..
 
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9

Cocoa powder and fermented jackfruit seed flour: A comparat..:

Spada, Fernanda Papa ; Lazarini, Josy Goldoni ; Batista, Pollyanna Souza...
Journal of the Science of Food and Agriculture.  103 (2023)  10 - p. 4956-4965 , 2023
Link: https://doi.org/10.1002/..
 
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10

Transcriptome profile of skeletal muscle using different so..:

Fanalli, Simara Larissa ; da Silva, Bruna Pereira Martins ; Gomes, Julia Dezen...
Functional & Integrative Genomics.  23 (2023)  1 - p. , 2023
Link: https://doi.org/10.1007/..
 
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11

Investigation on Pomegranate (Punica granatum) Skin as a Po..:

Hossain, Mohammad Lokman ; Uddin, Md. Nazim ; Orchy, Tania Nowreen...
International Journal of Food Science.  2023 (2023)  - p. 1-9 , 2023
Link: https://doi.org/10.1155/..
 
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12

Effects of simulated gastrointestinal digestion/epithelial ..:

Saliba, Ana Sofia Martelli Chaib ; Quirino, Dannaya Julliethy Gomes ; Favaro-Trindade, Carmen Sílvia...
Food Research International.  173 (2023)  - p. 113345 , 2023
Link: https://doi.org/10.1016/..
 
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13

Evaluation of the Quality and Antioxidant Activity of Dehyd..:

Massarioli, Adna Prado ; de Alencar, Severino Matias ; Siqueira, Adriano Francisco...
Horticulturae.  9 (2023)  5 - p. 597 , 2023
Link: https://doi.org/10.3390/..
 
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14

Gastrointestinal Effects on the Antioxidant and Immunomodul..:

Magoshi, Innocentia Botlhale ; Nekhumbe, Anwani Wendy ; Ibrahim, Mohammed Auwal...
International Journal of Food Science.  2023 (2023)  - p. 1-13 , 2023
Link: https://doi.org/10.1155/..
 
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15

Anthocyanin bioaccessibility and anti-inflammatory activity..:

Sartori, Alan Giovanini de Oliveira ; Saliba, Ana Sofia Martelli Chaib ; Bitencourt, Bruna Sousa...
Innovative Food Science & Emerging Technologies.  84 (2023)  - p. 103289 , 2023
Link: https://doi.org/10.1016/..
 
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