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de Carvalho, Bruna Mara Aparecida
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1

Fatty acid and proteomic analysis of Sterculia striata nut:

SANTOS, Míriam Andrade ; GUILHERME, Ederson Paulo Xavier ; CARVALHO, Lorendane Millena...
Food Science and Technology.  40 (2020)  suppl 2 - p. 489-495 , 2020
Link: https://doi.org/10.1590/..
 
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2

Elaboration, evaluation of nutritional information and phys..:

Souza, Handray Fernandes de ; Borges, Lara Aguiar ; Lopes, João Pedro Antunes...
Ciência Rural.  50 (2020)  1 - p. , 2020
Link: https://doi.org/10.1590/..
 
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3

Sensory evaluation of fermented dairy beverages supplemente..:

FIGUEIREDO, Julliane Souza Barbosa ; SANTOS, Grazielle Layanne Mendes ; LOPES, João Pedro Antunes...
Food Science and Technology.  39 (2019)  2 - p. 410-414 , 2019
Link: https://doi.org/10.1590/..
 
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4

Liraglutide alters hepatic metabolism in high-fat fed obese..:

Barbosa, Isabelle Arruda ; Santos, Eloá Mangabeira ; Paraíso, Alanna Fernandes...
Meta Gene.  20 (2019)  - p. 100553 , 2019
Link: https://doi.org/10.1016/..
 
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5

Características físico-químicas do queijo Minas Frescal com..:

Souza, Handray Fernandes de ; Pereira, Gabriel Sthefano Lourenço ; Guimarães, Fernanda...
Caderno de Ciências Agrárias.  11 (2019)  - p. 1-5 , 2019
Link: https://doi.org/10.35699..
 
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6

The usefulness of short-term high-fat/high salt diet as a m..:

Mendes-Junior, Leônidas Graças ; Freitas-Lima, Leandro Ceotto ; Oliveira, Janaína Ribeiro...
Life Sciences.  209 (2018)  - p. 341-348 , 2018
Link: https://doi.org/10.1016/..
 
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7

Cottonseed cake in substitution of soybean meal in diets fo..:

Silva, Rosani Valéria Marcelina Matoso ; Carvalho, Gleidson Giordano Pinto de ; Pires, Aureliano José Vieira...
Small Ruminant Research.  137 (2016)  - p. 183-188 , 2016
Link: https://doi.org/10.1016/..
 
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8

Total combining power: Technique for the evaluation of the ..:

Brandi, Igor Viana ; Santos, Eliane Macedo Sobrinho ; Carvalho, Bruna Mara Aparecida de...
Journal of Microbiological Methods.  130 (2016)  - p. 164-168 , 2016
Link: https://doi.org/10.1016/..
 
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9

Adsorption of immunoglobulin Y in supermacroporous continuo..:

Júnior, Willer Ferreira da Silva ; Cano, Rodrigo ; Totola, Antonio Helvécio...
Journal of Chromatography A.  1395 (2015)  - p. 16-22 , 2015
Link: https://doi.org/10.1016/..
 
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10

Rapid detection of whey in milk powder samples by spectroph..:

de Carvalho, Bruna Mara Aparecida ; de Carvalho, Lorendane Millena ; dos Reis Coimbra, Jane Sélia...
Food Chemistry.  174 (2015)  - p. 1-7 , 2015
Link: https://doi.org/10.1016/..
 
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11

A fermented milk drink with Umbu (Spondias tuberosa) pulp a..:

Mendes, Gabriela da Rocha Lemos ; Souza, Handray Fernandes de ; Lopes, João Pedro Antunes...
Food Research International.  181 (2024)  - p. 114083 , 2024
Link: https://doi.org/10.1016/..
 
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12

Simultaneous saccharification isomerization and Co-fermenta..:

Guilherme, Ederson Paulo Xavier ; Zanphorlin, Leticia Maria ; Sousa, Amanda Silva...
Renewable Energy.  182 (2022)  - p. 274-284 , 2022
Link: https://doi.org/10.1016/..
 
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13

Effects of palm kernel cake in high-concentrate diets on ca..:

da Silva, Liliane Oliveira ; de Carvalho, Gleidson Giordano Pinto ; Tosto, Manuela Silva Libanio...
Livestock Science.  246 (2021)  - p. 104456 , 2021
Link: https://doi.org/10.1016/..
 
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14

Development of milk drink with whey fermented and acceptabi..:

de Matos Reis, Sislene ; Mendes, Gabriela da Rocha Lemos ; Mesquita, Bruna Mara Aparecida de Carvalho...
Journal of Food Science and Technology.  58 (2021)  7 - p. 2847-2852 , 2021
Link: https://doi.org/10.1007/..
 
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15

Chemical characterization and antioxidant potential of nati..:

Nascimento, Amanda Laís Alves Almeida ; Brandi, Igor Viana ; Durães, Carla Adriana Ferreira...
Brazilian Journal of Food Technology.  23 (2020)  - p. , 2020
Link: https://doi.org/10.1590/..
 
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