E-LIB Suche - Ergebnisse für: de Marco Castro, Elena

1

The Federation of European Nutrition Societies (FENS) issue..:

Debeugny, Charlotte ; Logue, Caomhan ; Damsgaard, Camilla T....
European Journal of Nutrition. 62 (2023) 4 - p. 1921-1922 , 2023

Link: https://doi.org/10.1007/..

2

Interindividual variability in response to protein and fish..:

Murphy, Caoileann H. ; Connolly, Claire ; Flanagan, Ellen M....
Journal of Cachexia, Sarcopenia and Muscle. 13 (2022) 2 - p. 872-883 , 2022

Link: https://doi.org/10.1002/..

3

Peripheral Amino Acid Appearance Is Lower Following Plant P..:

de Marco Castro, Elena ; Valli, Giacomo ; Buffière, Caroline...
Nutrients. 15 (2022) 1 - p. 35 , 2022

Link: https://doi.org/10.3390/..

4

Targeting the Gut Microbiota to Improve Dietary Protein Eff..:

de Marco Castro, Elena ; Murphy, Caoileann H. ; Roche, Helen M.
Frontiers in Nutrition. 8 (2021) - p. , 2021

Link: https://doi.org/10.3389/..

5

Does supplementation with leucine-enriched protein alone an..:

Murphy, Caoileann H ; Flanagan, Ellen M ; De Vito, Giuseppe...
The American Journal of Clinical Nutrition. 113 (2021) 6 - p. 1411-1427 , 2021

Link: https://doi.org/10.1093/..

6

Back Cover: β‐1,3/1,6‐Glucans and Immunity: State of the Ar..:

De Marco Castro, Elena ; Calder, Philip C. ; Roche, Helen M.
Molecular Nutrition & Food Research. 65 (2021) 1 - p. , 2021

Link: https://doi.org/10.1002/..

7

Baker's yeast (1→3)-β-D-glucan Influences Insulin Sensitivi..:

Mitchelson, Kathleen A. J. ; de Marco Castro, Elena ; Hueston, Cara M....
Proceedings of the Nutrition Society. 79 (2020) OCE2 - p. , 2020

Link: https://doi.org/10.1017/..

8

Regulating metabolic inflammation by nutritional modulation:

Charles-Messance, Hugo ; Mitchelson, Kathleen A.J. ; De Marco Castro, Elena..
Journal of Allergy and Clinical Immunology. 146 (2020) 4 - p. 706-720 , 2020

Link: https://doi.org/10.1016/..

9

β‐1,3/1,6‐Glucans and Immunity: State of the Art and Future..:

De Marco Castro, Elena ; Calder, Philip C. ; Roche, Helen M.
Molecular Nutrition & Food Research. 65 (2020) 1 - p. , 2020

Link: https://doi.org/10.1002/..

10

Effect of Fermentation on Enhancing the Nutraceutical Prope..:

de Marco Castro, Elena ; Shannon, Emer ; Abu-Ghannam, Nissreen
Fermentation. 5 (2019) 1 - p. 28 , 2019

Link: https://doi.org/10.3390/..

11

Peripheral Amino Acid Appearance Is Lower Following Plant P..:

de Marco Castro, Elena ; Valli, Giacomo ; Buffière, Caroline...
info:eu-repo/semantics/altIdentifier/doi/10.3390/nu15010035. , 2023

Link: https://hal.inrae.fr/hal..

12

Peripheral Amino Acid Appearance Is Lower Following Plant P..:

de Marco Castro, Elena ; Valli, Giacomo ; Buffière, Caroline...
info:eu-repo/semantics/altIdentifier/doi/10.3390/nu15010035. , 2023

Link: https://hal.inrae.fr/hal..

13

Peripheral Amino Acid Appearance is Lower Following Plant P..:

Marco Castro, Elena de ; Valli, Giacomo ; Buffière, Caroline...
Nutrients. , 2023

Link: https://publica.fraunhof..

14

Peripheral Amino Acid Appearance Is Lower Following Plant P..:

de Marco Castro, Elena ; Valli, Giacomo ; Buffière, Caroline...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC9824653/. , 2022

Link: http://www.ncbi.nlm.nih...

15

Peripheral amino acid appearance is lower following plant p..:

de Marco Castro, Elena ; Valli, Giacomo ; Buffière, Caroline...
de Marco Castro , E , Valli , G , Buffière , C , Guillet , C , Mullen , B , Pratt , J , Horner , K , Naumann-Gola , S , Bader-Mittermaier , S , Paganini , M , De Vito , G , Roche , H M & Dardevet , D 2022 , ' Peripheral amino acid appearance is lower following plant protein fibre products, compared to whey protein and fibre ingestion, in healthy older adults despite optimised amino acid profile ' , Nutrients , vol. 15 , no. 1 , 35 . https://doi.org/10.3390/nu15010035. , 2022

Link: https://pure.qub.ac.uk/e..