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de Sousa Galvão, Mércia
96
results:
Search for persons
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Format
Online (96)
Mediatypes
Articles (Online) (78)
Bookchapter (Online) (2)
OpenAccess-fulltext (16)
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english (65)
portuguese (2)
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1
Mangaba pulp fermented with Lacticaseibacillus casei 01 has..:
de Assis, Bianca Beatriz Torres
;
Pimentel, Tatiana Colombo
;
Vidal, Hubert
...
Food Research International. 186 (2024) - p. 114403 , 2024
Link:
https://doi.org/10.1016/..
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2
Thiamine, cysteine and xylose added to the Maillard reactio..:
de Sousa Fontes, Viviane Maria
;
de Sousa Galvão, Mércia
;
Moreira de Carvalho, Leila
...
Food Chemistry. 445 (2024) - p. 138398 , 2024
Link:
https://doi.org/10.1016/..
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3
Improving the physicochemical and sensory properties and vo..:
Viana, Márcia Gabrielle Silva
;
Vasconcelos, Daniela Karla Medeiros
;
Campos, Maria Isabel Ferreira
...
International Dairy Journal. 157 (2024) - p. 106011 , 2024
Link:
https://doi.org/10.1016/..
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4
Effect of thermal processing and enzymatic hydrolysis on th..:
Rosa da Silva, Layane
;
de Farias Marques, Antonia Dayane Jenyffer
;
Abreu, Thaianaly Leite
...
LWT. 191 (2024) - p. 115613 , 2024
Link:
https://doi.org/10.1016/..
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5
Volatilomic evaluation of protein hydrolysates from free-ra..:
de Souza Cunha, Rebeka Correia
;
de Carvalho, Leila Moreira
;
de Sousa Fontes, Viviane Maria
...
LWT. 174 (2023) - p. 114368 , 2023
Link:
https://doi.org/10.1016/..
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6
Quality of Brazilian stingless bee honeys: Cephalotrigona c..:
Izabely Nunes Moreira, Flávia
;
de Medeiros, Lorena Lucena
;
de Carvalho, Leila Moreira
...
Food Chemistry. 404 (2023) - p. 134306 , 2023
Link:
https://doi.org/10.1016/..
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7
Identification of Chemical Markers of Commercial Tropical R..:
de Macêdo Morais, Samara
;
de Sousa Galvão, Mércia
;
Olegario, Lary Souza
...
Food Analytical Methods. 15 (2022) 5 - p. 1237-1255 , 2022
Link:
https://doi.org/10.1007/..
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8
Potential Typicality Marker of Volatile Composition of Comm..:
de Macêdo MORAIS, Samara
;
de Sousa GALVÃO, Mércia
;
de CARVALHO, Leila Moreira
...
Food Analytical Methods. 15 (2022) 12 - p. 3346-3364 , 2022
Link:
https://doi.org/10.1007/..
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9
Method Optimization Study on Isolation of Volatile Compound..:
de Sousa Galvão, Mércia
;
de Santana, Karen Leticia
;
Nogueira, Juliete Pedreira
..
Journal of Analytical Sciences, Methods and Instrumentation. 10 (2020) 3 - p. 59-77 , 2020
Link:
https://doi.org/10.4236/..
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10
Impact of chicken wooden breast on quality and oxidative st..:
Cavalcante da Rocha, Thayse
;
de Carvalho, Leila Moreira
;
Soares, Alida Janine
...
Journal of the Science of Food and Agriculture. 100 (2020) 6 - p. 2630-2637 , 2020
Link:
https://doi.org/10.1002/..
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11
Survival of Lactobacillus acidophilus LA-5 and Escherichia ..:
Diniz-Silva, Helena Taina
;
Brandão, Larissa Ramalho
;
de Sousa Galvão, Mércia
...
Food Microbiology. 86 (2020) - p. 103348 , 2020
Link:
https://doi.org/10.1016/..
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12
Effects of thermal processing on the flavor molecules of go..:
de Araújo Cordeiro, Ana Rita Ribeiro
;
de Medeiros, Lorena Lucena
;
Bezerra, Taliana Kenia Alencar
...
Food Research International. 138 (2020) - p. 109758 , 2020
Link:
https://doi.org/10.1016/..
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13
Postharvest quality improvements in mango cultivar Tommy At..:
de Oliveira, Kataryne Árabe Rimá
;
da Conceição, Maria Lúcia
;
de Oliveira, Sônia Paula Alexandrino
...
The Journal of Horticultural Science and Biotechnology. 95 (2019) 2 - p. 260-272 , 2019
Link:
https://doi.org/10.1080/..
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14
The impaired quality of chicken affected by the wooden brea..:
Madruga, Marta Suely
;
da Rocha, Thayse Cavalcante
;
de Carvalho, Leila Moreira
...
Journal of Food Science and Technology. 56 (2019) 3 - p. 1380-1388 , 2019
Link:
https://doi.org/10.1007/..
?
15
Effect of wooden breast condition on quality traits of emul..:
Santos, Miriane Moreira Fernandes
;
de Lima, Darlinne Amanda Soares
;
Bezerra, Taliana Kênia Alencar
...
Journal of Food Science and Technology. 56 (2019) 9 - p. 4158-4165 , 2019
Link:
https://doi.org/10.1007/..
1-15