de la Maza, Gabriel
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8

Relationship of Rancimat method values at varying temperatu..:

Mateos, Raquel ; Uceda, Marino ; Aguilera, María P...
European Food Research and Technology.  223 (2005)  2 - p. 246-252 , 2005
 
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12

Use of high power ultrasounds in virgin olive oil extractio..:

Jiménez Márquez, Antonio ; Beltrán Maza, Gabriel ; Uceda Ojeda, Marino.
https://grasasyaceites.revistas.csic.es/index.php/grasasyaceites/article/view/46/43.  , 2006
 
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