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del Pilar Ramírez-Anaya, Jessica
39
results:
Search for persons
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Format
Online (39)
Mediatypes
Articles (Online) (15)
OpenAccess-fulltext (24)
Languages
english (33)
spanish (2)
Sorted by: Relevance
Sorted by: Year
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1
Morphological Characterization of Southern Jalisco, Mexico,..:
Tapia-Campos, Ernesto
;
del Pilar Ramírez-Anaya, Jessica
;
Cavazos-Garduño, Adriana
...
Agronomy. 11 (2021) 8 - p. 1449 , 2021
Link:
https://doi.org/10.3390/..
?
2
Effect of Fertilization and Planting Date on the Production..:
Castañeda-Saucedo, Ma. Claudia
;
Tapia-Campos, Ernesto
;
Ramirez-Anaya, Jessica del Pilar
..
Agronomy. 13 (2023) 2 - p. 422 , 2023
Link:
https://doi.org/10.3390/..
?
3
Functional composition of avocado (Persea americana Mill. V..:
King-Loeza, Yanmei
;
Ciprián-Macías, Denisse Anallely
;
Cardador-Martínez, Anaberta
...
Journal of Agriculture and Food Research. 12 (2023) - p. 100573 , 2023
Link:
https://doi.org/10.1016/..
?
4
Bioactive compounds in Spanish extra virgin olive oils: Mig..:
Córdoba, Rosario Pérez
;
Quesada-Granados, José Javier
;
Ramírez-Anaya, Jessica del Pilar
...
Food Research International. 172 (2023) - p. 113191 , 2023
Link:
https://doi.org/10.1016/..
?
5
Migration of Avocado Virgin Oil Functional Compounds during..:
Samaniego-Sánchez, Cristina
;
Martín-del-Campo, Sandra Teresita
;
Castañeda-Saucedo, Ma. Claudia
...
Foods. 10 (2021) 8 - p. 1790 , 2021
Link:
https://doi.org/10.3390/..
?
6
Growth and Development of Stevia Cuttings During Propagatio..:
Castañeda-Saucedo, Ma Claudia
;
Tapia-Campos, Ernesto
;
Ramírez-Anaya, Jessica del Pilar
.
Plants. 9 (2020) 3 - p. 294 , 2020
Link:
https://doi.org/10.3390/..
?
7
Comparison of total phenol content and antioxidant activity..:
CASTAÑEDA-SAUCEDO, Ma Claudia
;
RAMÍREZ-ANAYA, Jessica del Pilar
;
TAPIA-CAMPOS, Ernesto
.
Food Science and Technology. 40 (2020) 1 - p. 117-123 , 2020
Link:
https://doi.org/10.1590/..
?
8
Changes in the Antioxidant Properties of Extra Virgin Olive..:
Ramírez-Anaya, Jessica del Pilar
;
Castañeda-Saucedo, Ma. Claudia
;
Olalla-Herrera, Manuel
...
Antioxidants. 8 (2019) 8 - p. 246 , 2019
Link:
https://doi.org/10.3390/..
?
9
Identifying non-destructive growth and maturity indexes of ..:
Martín Del Campo, Sandra T.
;
Ramírez-Anaya, Jessica del Pilar
;
Pimienta-Barrios, Eulogio
...
CyTA - Journal of Food. 17 (2019) 1 - p. 917-925 , 2019
Link:
https://doi.org/10.1080/..
?
10
Physical-chemical characterization of fourteen pomegranate ..:
Tapia-Campos, Ernesto
;
Castañeda-Saucedo, Ma Claudia
;
Ramirez-Anaya, Jessica del Pilar
...
Scientia Horticulturae. 199 (2016) - p. 163-169 , 2016
Link:
https://doi.org/10.1016/..
?
11
Phenols and the antioxidant capacity of Mediterranean veget..:
Ramírez-Anaya, Jessica del Pilar
;
Samaniego-Sánchez, Cristina
;
Castañeda-Saucedo, Ma. Claudia
..
Food Chemistry. 188 (2015) - p. 430-438 , 2015
Link:
https://doi.org/10.1016/..
?
12
Functional composition of avocado (Persea americana Mill. V..:
Yanmei King-Loeza
;
Denisse Anallely Ciprián-Macías
;
Anaberta Cardador-Martínez
...
http://www.sciencedirect.com/science/article/pii/S2666154323000807. , 2023
Link:
https://doi.org/10.1016/..
?
13
Effect of Fertilization and Planting Date on the Production..:
Ma. Claudia Castañeda-Saucedo
;
Ernesto Tapia-Campos
;
Jessica del Pilar Ramirez-Anaya
..
https://www.mdpi.com/2073-4395/13/2/422. , 2023
Link:
https://doi.org/10.3390/..
?
14
Effect of Fertilization and Planting Date on the Production..:
Ma. Claudia Castañeda-Saucedo
;
Ernesto Tapia-Campos
;
Jessica del Pilar Ramirez-Anaya
..
https://dx.doi.org/10.3390/agronomy13020422. , 2023
Link:
https://doi.org/10.3390/..
?
15
Migration of Avocado Virgin Oil Functional Compounds during..:
Cristina Samaniego-Sánchez
;
Sandra Teresita Martín-del-Campo
;
Ma. Claudia Castañeda-Saucedo
...
Nutraceuticals, Functional Foods, and Novel Foods. , 2021
Link:
https://doi.org/10.3390/..
1-15