I agree that this site is using cookies. You can find further informations here.
X
do Lago, Rafael Carvalho
131  results:
Search for persons X
?
1

Impact of acerola pulp on physical and chemical properties ..:

Boas, Maria Paula Pimenta Vilas ; Almeida, Letícia Casarine ; do Lago, Rafael Carvalho...
Food Chemistry Advances.  4 (2024)  - p. 100605 , 2024
Link: https://doi.org/10.1016/..
 
?
2

Use of carbonated cellulose micro/nanofibrils in the coatin..:

Sousa Arantes, Lorran de ; Mascarenhas, Adriano Reis Prazeres ; Borges, Ianca Oliveira...
European Journal of Wood and Wood Products.  82 (2024)  4 - p. 1049-1059 , 2024
Link: https://doi.org/10.1007/..
 
?
3

Effect of pine, eucalyptus, and corn straw nanofibers on th..:

de Oliveira, Ana Lázara Matos ; Bento, Juliana Aparecida Correia ; Fidelis, Marilia Cândido...
Industrial Crops and Products.  191 (2023)  - p. 115929 , 2023
Link: https://doi.org/10.1016/..
 
?
4

Changes in the bioactive compounds and antioxidant activity..:

Zitha, Elídio Zaidine Maurício ; Magalhães, Deniete Soares ; do Lago, Rafael Carvalho...
Scientia Horticulturae.  291 (2022)  - p. 110611 , 2022
Link: https://doi.org/10.1016/..
 
?
5

Addition of wheat straw nanofibrils to improve the mechanic..:

do Lago, Rafael Carvalho ; de Oliveira, Ana Lázara Matos ; de Amorim dos Santos, Allan...
Industrial Crops and Products.  170 (2021)  - p. 113816 , 2021
Link: https://doi.org/10.1016/..
 
?
6

Application of chemometric tools in the development of food..:

de Barros, Hanna Elisia Araújo ; Natarelli, Caio Vinicius Lima ; de Abreu, Danilo José Machado...
International Journal of Food Science & Technology.  56 (2021)  10 - p. 5296-5304 , 2021
Link: https://doi.org/10.1111/..
 
?
7

Obtaining cellulosic nanofibrils from oat straw for biocomp..:

do Lago, Rafael Carvalho ; de Oliveira, Ana Lázara Matos ; Cordasso Dias, Matheus...
Industrial Crops and Products.  148 (2020)  - p. 112264 , 2020
Link: https://doi.org/10.1016/..
 
?
8

Developing fruit‐based nutritious snack bars:

da Silva, Edson P ; Siqueira, Heloisa H ; do Lago, Rafael Carvalho..
Journal of the Science of Food and Agriculture.  94 (2013)  1 - p. 52-56 , 2013
Link: https://doi.org/10.1002/..
 
?
9

Andiroba Oil (Carapa guianensis Aubletet) as a Functionaliz..:

Paiva, Cleyson Santos de ; Batista, Felipe Gomes ; Silva, Danillo Wisky...
Sustainability.  16 (2024)  11 - p. 4395 , 2024
Link: https://doi.org/10.3390/..
 
?
10

Evaluation of paper coated with cationic starch and carnaub..:

Santos, Allan de Amorim dos ; Matos, Lays Camila ; Mendonça, Maressa Carvalho...
Industrial Crops and Products.  203 (2023)  - p. 117177 , 2023
Link: https://doi.org/10.1016/..
 
?
11

Effect of coating with co-product-based bionanocomposites o..:

Carvalho do Lago, Rafael ; Zitha, Elídio Zaidine Maurício ; de Oliveira, Ana Lázara Matos...
Scientia Horticulturae.  309 (2023)  - p. 111668 , 2023
Link: https://doi.org/10.1016/..
 
?
12

Physical and Physicochemical Modifications of Bacaba (Oenoc..:

Alcântara, Emanuelle Mara de ; Morais, Rômulo Alves ; Lago, Rafael Carvalho do...
ACS Food Science & Technology.  2 (2022)  5 - p. 905-915 , 2022
Link: https://doi.org/10.1021/..
 
?
13

Cell wall break down of pitanga fruit (Eugenia uniflora L.)..:

Oliveira, Ana Lázara Matos de ; Vilela, Daiana Ribeiro ; Zitha, Elídio Zaidine Maurício...
International Journal of Food Science & Technology.  56 (2021)  9 - p. 4650-4657 , 2021
Link: https://doi.org/10.1111/..
 
?
14

Using Response Surface Methodology to evaluate the effect o..:

Cunha, Mariana Crivelari da ; Cunha, Marília Crivelari da ; Lago, Rafael Carvalho do...
Acta Scientiarum. Technology.  43 (2021)  - p. e51850 , 2021
Link: https://doi.org/10.4025/..
 
?
15

Effect of maturation stage on the physical, chemical and bi..:

Lago, Rafael Carvalho do ; Silva, Jéssyca Santos ; Pinto, Kelly Moreira..
Research, Society and Development.  9 (2020)  4 - p. e49942824 , 2020
Link: https://doi.org/10.33448..
 
1-15