E-LIB Suche - Ergebnisse für: dos Santos, David Fernando

1

Biodegradable starch foams reinforced by food-chain side st..:

Koester, Davi Luiz ; Gomes, Luan Martins ; Dresch, Aline Perin...
International Journal of Biological Macromolecules. 275 (2024) - p. 133386 , 2024

Link: https://doi.org/10.1016/..

2

Yerba Mate (Ilex paraguariensis) Processing and Extraction:..:

dos Santos, David Fernando ; Alves, Vandressa ; Costa, Edlaine...
Plant Foods for Human Nutrition. 78 (2023) 3 - p. 526-532 , 2023

Link: https://doi.org/10.1007/..

3

Application of Corn Fibers from Harvest Residues in Biocomp..:

Lenhani, Gabriela Caroline ; dos Santos, David Fernando ; Koester, Davi Luis...
Journal of Polymers and the Environment. 29 (2021) 9 - p. 2813-2824 , 2021

Link: https://doi.org/10.1007/..

4

Impact of the use of saccharides in the encapsulation of Il..:

Pilatti-Riccio, Daniella ; dos Santos, David Fernando ; Meinhart, Adriana Dillenburg...
Food Research International. 125 (2019) - p. 108600 , 2019

Link: https://doi.org/10.1016/..

5

Honey-kombucha beverage with yerba maté infusion: Developme..:

Fernando dos Santos, David ; Leonarski, Eduardo ; Araújo Rossoni, Milena...
International Journal of Gastronomy and Food Science. 36 (2024) - p. 100909 , 2024

Link: https://doi.org/10.1016/..

6

Efficient Anthocyanin Recovery from Black Bean Hulls Using ..:

Kuasnei, Mayara ; Benvenutti, Laís ; Fernando dos Santos, David...
Foods. 13 (2024) 9 - p. 1374 , 2024

Link: https://doi.org/10.3390/..

7

ELABORAÇÃO E CARACTERIZAÇÃO FÍSICO-QUÍMICA E SENSORIAL DE G..:

Souza, Fernanda Arpini ; Pinto, Vania Zanella ; Lima, Claudia Simone Madruga...
Revista do Congresso Sul Brasileiro de Engenharia de Alimentos. 5 (2021) 1 - p. , 2021

Link: https://doi.org/10.5965/..

8

Red araçá pulp microencapsulation by hydrolyzed pinhão star..:

Rosário, Fernanda Menegon ; Biduski, Barbara ; Santos, David Fernando dos...
Journal of the Science of Food and Agriculture. 101 (2020) 5 - p. 2052-2062 , 2020

Link: https://doi.org/10.1002/..

9

Development, Chemical, and Sensory Characterization of Liqu..:

Leonarski, Eduardo ; Fernando Dos Santos, David ; Kuasnei, Mayara...
Journal of Culinary Science & Technology. 19 (2020) 3 - p. 214-227 , 2020

Link: https://doi.org/10.1080/..

10

MARKET RESEARCH, ELABORATION AND CHARACTERIZATION OF PINEAP..:

Zanella Pinto, Vania ; Rodrigues, Vanessa Nowaki ; Santos, David Fernando dos..
Revista Produção e Desenvolvimento. 3 (2017) 3 - p. 34-42 , 2017

Link: https://doi.org/10.32358..

11

Protium spruceanum Extract Enhances Mupirocin Activity When..:

Amparo, Tatiane Roquete ; Sousa, Lucas Resende Dutra ; Xavier, Viviane Flores...
Pharmaceutics. 16 (2024) 6 - p. 700 , 2024

Link: https://doi.org/10.3390/..

12

Effects of a Mining Dam Disaster on Antimicrobial-Resistant..:

Furlan, João Pedro Rueda ; Ramos, Micaela Santana ; dos Santos, Lucas David Rodrigues...
Water, Air, & Soil Pollution. 235 (2024) 6 - p. , 2024

Link: https://doi.org/10.1007/..

13

Understanding the Effects of Permanent Faults in GPU's Para..:

, In: Proceedings of the International Conference for High Performance Computing, Networking, Storage and Analysis,

Guerrero Balaguera, Juan David ; Rodriguez Condia, Josie Esteban ; Fernandes Dos Santos, Fernando.. - p. 1-14 , 2023

Link: https://dl.acm.org/doi/1..

14

Understanding the Effects of Permanent Faults in GPU's Para..:

, In: SC23: International Conference for High Performance Computing, Networking, Storage and Analysis,

Guerrero-Balaguera, Juan-David ; Condia, Josie E. Rodriguez ; dos Santos, Fernando F... - p. 1-15 , 2023

Link: https://doi.org/10.1145/..

15

Testing Seefeldt's Proficiency Barrier: A Longitudinal Stud:

dos Santos, Fernando Garbeloto ; Pacheco, Matheus Maia ; Stodden, David..
International Journal of Environmental Research and Public Health. 19 (2022) 12 - p. 7184 , 2022

Link: https://doi.org/10.3390/..