Aparnna, V.P.
10  Ergebnisse:
Personensuche X
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3

Quarg Cheese: The Impact of Fat Content Change on its Micro..:

Singh, Shubhendra ; Chauhan, Anil Kumar ; P, Aparnna V....
Current Research in Nutrition and Food Science Journal.  11 (2023)  3 - p. 1061-1073 , 2023
 
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4

List of contributors:

, In: Recent Trends in Solid Waste Management,
 
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5

Mechanization in Pre-harvest Technology to Improve Quality ..:

, In: Food Engineering Series; Engineering Aspects of Food Quality and Safety,
Kumari, Aparna ; Singh, Shubhendra ; V. P., Aparnna... - p. 93-114 , 2023
 
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6

Phage Typing Of Vibrio Cholerae during Resurgence in Tirune..:

Aparnna., V.S. ; Amudha, V.P. ; Gnanaguru, P.
Indian Journal of Medical Microbiology.  39 (2021)  - p. S47 , 2021
 
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Rheological, Textural and Sensorial Properties of Quarg-Typ..:

V.P. Aparnna ; Anil Kumar Chauhan ; Shubhendra Singh..
http://www.sciencedirect.com/science/article/pii/S2772753X23003702.  , 1481
 
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Role of Non-textual Contents and Citations in Plagiarism De..:

, In: Advances in Intelligent Systems and Computing; Proceedings of International Conference on Intelligent Computing, Information and Control Systems,
 
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9

Integer Linear Programming Approach to Dependency Parsing f..:

, In: 2010 International Conference on Recent Trends in Information, Telecommunication and Computing,
Aparnna, T. ; Raji, P.G. ; Soman, K.P. - p. 324-326 , 2010
 
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Effect of NSAIDs in the Tooth Movement in Orthodontic Treat..:

Arsheed, Noor AA ; Manivannan, Prathap C ; Chandrashekhar, Kelkar K...
INTERNATIONAL JOURNAL OF PHARMACEUTICAL QUALITY ASSURANCE.  15 (2024)  1 - p. 303-305 , 2024
 
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