E-LIB Suche - Ergebnisse für: Gaukel, Stefan

1

CT-based patient-specific instrumentation for total knee ar..:

Gaukel, Stefan ; Vuille-dit-Bille, Raphael N. ; Schläppi, Michel.
Knee Surgery, Sports Traumatology, Arthroscopy. 30 (2020) 2 - p. 447-455 , 2020

Link: https://doi.org/10.1007/..

2

Evidence according to Cochrane Systematic Reviews on Altera..:

Wallace, Bradley ; Schuepbach, Fabia ; Gaukel, Stefan...
Gastroenterology Research and Practice. 2020 (2020) - p. 1-15 , 2020

Link: https://doi.org/10.1155/..

3

CT-based patient-specific instrumentation for total knee ar..:

Gaukel, Stefan ; Vuille-dit-Bille, Raphael N ; Schläppi, Michel.
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC8866287/. , 2020

Link: http://www.ncbi.nlm.nih...

4

Neostigmine for the treatment of acute colonic pseudo‐obstr..:

Giovanoli, Corina ; Staerkle, Ralph F ; Leu, Svenja...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC6486060/. , 2017

Link: http://www.ncbi.nlm.nih...

5

Der Stellenwert konventioneller Röntgendiagnostik in der Sc..:

Gaukel, Stefan
https://freidok.uni-freiburg.de/data/9230. , 2013

Link: https://freidok.uni-frei..

6

Evidence according to Cochrane Systematic Reviews on Altera..:

Bradley Wallace ; Fabia Schuepbach ; Stefan Gaukel...
http://dx.doi.org/10.1155/2020/9057963. , 2020

Link: https://doi.org/10.1155/..

7

Spray drying of emulsions: Influence of the emulsifier syst..:

Taboada, Martha L. ; Heiden‐Hecht, Theresia ; Brückner‐Gühmann, Monika...
Journal of Food Processing and Preservation. 45 (2021) 9 - p. , 2021

Link: https://doi.org/10.1111/..

8

Towards an improved understanding of spray-dried emulsions:..:

Heiden-Hecht, Theresia ; Taboada, Martha L. ; Brückner-Gühmann, Monika...
International Dairy Journal. 121 (2021) - p. 105134 , 2021

Link: https://doi.org/10.1016/..

9

(Bio-)Methyl ethers as alternative fuels in bivalent Diesel..:

, In: Proceedings; 20. Internationales Stuttgarter Symposium,

Gaukel, Kai ; Härtl, Martin ; Pélerin, Dominik... - p. 621-668 , 2020

Link: https://doi.org/10.1007/..

10

Influence of Degree of Gelatinization on Expansion of Extru..:

Kraus, Stefan ; Enke, Nathanael ; Gaukel, Volker.
Journal of Food Process Engineering. 37 (2014) 3 - p. 220-228 , 2014

Link: https://doi.org/10.1111/..

11

Influence of Sucrose Content on Expansion of Extruded, Star..:

Kraus, Stefan ; Enke, Nathanael ; Schuchmann, Heike P..
Journal of Food Process Engineering. 37 (2014) 6 - p. 628-634 , 2014

Link: https://doi.org/10.1111/..

12

Factors Influencing the Microwave‐Induced Expansion of Star..:

Kraus, Stefan ; Schuchmann, Heike P. ; Gaukel, Volker
Journal of Food Process Engineering. 37 (2014) 3 - p. 264-272 , 2014

Link: https://doi.org/10.1111/..

13

Dielectric properties of grape marc: Effect of temperature,..:

Sólyom, Katalin ; Kraus, Stefan ; Mato, Rafael B....
Journal of Food Engineering. 119 (2013) 1 - p. 33-39 , 2013

Link: https://doi.org/10.1016/..

14

Drying Kinetics and Expansion of Non‐predried Extruded Star..:

Kraus, Stefan ; Sólyom, Katalin ; Schuchmann, Heike P..
Journal of Food Process Engineering. 36 (2013) 6 - p. 763-773 , 2013

Link: https://doi.org/10.1111/..

15

Development of a Continuous Microwave Vacuum Drying Process..:

Kraus, Stefan ; Schuchmann, Heike P. ; Merk, Dieter.
Chemie Ingenieur Technik. 85 (2013) 12 - p. 1946-1950 , 2013

Link: https://doi.org/10.1002/..