E-LIB Suche - Ergebnisse für: Marshall, Susan N.

1

Hydrophobic natural deep eutectic solvents for marine lipid..:

Topal, Taylan ; Card, Asli ; Mackenzie, Andrew D....
Journal of the American Oil Chemists' Society. 101 (2023) 3 - p. 361-367 , 2023

Link: https://doi.org/10.1002/..

2

Lipase-catalysed synthesis of mono- and di-acyl esters of g..:

Cumming, Hemi ; Marshall, Susan N.
Journal of Biotechnology. 325 (2021) - p. 217-225 , 2021

Link: https://doi.org/10.1016/..

3

Effect of Triton X-100 on the Activity and Selectivity of L..:

Ramakrishna, Tejaswini R. B. ; Ashton, Trent D. ; Marshall, Susan N....
Langmuir. 37 (2021) 30 - p. 9202-9214 , 2021

Link: https://doi.org/10.1021/..

4

Immobilisation of Candida rugosa lipase on a highly hydroph..:

Kurtovic, Ivan ; Nalder, Tim D. ; Cleaver, Helen.
Biotechnology Reports. 28 (2020) - p. e00535 , 2020

Link: https://doi.org/10.1016/..

5

Polydatin-fatty acid conjugates are effective antioxidants ..:

Akanbi, Taiwo O. ; Marshall, Susan N. ; Barrow, Colin J.
Food Chemistry. 301 (2019) - p. 125297 , 2019

Link: https://doi.org/10.1016/..

6

A simplified method for active-site titration of lipases im..:

Nalder, Tim D. ; Kurtovic, Ivan ; Barrow, Colin J..
Enzyme and Microbial Technology. 113 (2018) - p. 18-23 , 2018

Link: https://doi.org/10.1016/..

7

Controlling enzyme function through immobilisation on graph..:

Ramakrishna, Tejaswini R. B. ; Nalder, Tim D. ; Yang, Wenrong..
Journal of Materials Chemistry B. 6 (2018) 20 - p. 3200-3218 , 2018

Link: https://doi.org/10.1039/..

8

Raman Spectroscopy of Fish Oil Capsules: Polyunsaturated Fa..:

Killeen, Daniel P. ; Marshall, Susan N. ; Burgess, Elaine J...
Journal of Agricultural and Food Chemistry. 65 (2017) 17 - p. 3551-3558 , 2017

Link: https://doi.org/10.1021/..

9

The use of immobilised digestive lipase from Chinook salmon..:

Kurtovic, Ivan ; Marshall, Susan N. ; Cleaver, Helen L..
Food Chemistry. 199 (2016) - p. 323-329 , 2016

Link: https://doi.org/10.1016/..

10

4-Hydroxy-N-propyl-1,8-naphthalimide esters: New fluorescen..:

Nalder, Tim D. ; Ashton, Trent D. ; Pfeffer, Frederick M...
Biochimie. 128-129 (2016) - p. 127-132 , 2016

Link: https://doi.org/10.1016/..

11

Rapid Quantitative Determination of Squalene in Shark Liver..:

Hall, David W. ; Marshall, Susan N. ; Gordon, Keith C..
Lipids. 51 (2015) 1 - p. 139-147 , 2015

Link: https://doi.org/10.1007/..

12

Flavour development in dairy cream using fish digestive lip..:

Kurtovic, Ivan ; Marshall, Susan N. ; Miller, Matthew R..
Food Chemistry. 127 (2011) 4 - p. 1562-1568 , 2011

Link: https://doi.org/10.1016/..

13

Hydrophobic immobilization of a bile salt activated lipase ..:

Kurtovic, Ivan ; Marshall, Susan N. ; Zhao, Xin
Journal of Molecular Catalysis B: Enzymatic. 72 (2011) 3-4 - p. 168-174 , 2011

Link: https://doi.org/10.1016/..

14

Regiospecific Analyses of Triacylglycerols of Hoki (Macruro..:

Miller, Matthew R. ; Perry, Nigel B. ; Burgess, Elaine J..
Journal of the American Oil Chemists' Society. 88 (2010) 4 - p. 509-516 , 2010

Link: https://doi.org/10.1007/..

15

Purification and properties of digestive lipases from Chino..:

Kurtovic, Ivan ; Marshall, Susan N. ; Zhao, Xin.
Fish Physiology and Biochemistry. 36 (2010) 4 - p. 1041-1060 , 2010

Link: https://doi.org/10.1007/..