E-LIB Suche - Ergebnisse für: Messikommer, Ruth E.

1

Effects of selenium depletion and selenium repletion by cho..:

Zuberbuehler, Christine A. ; Messikommer, Ruth E. ; Arnold, Myrtha M...
Physiology & Behavior. 87 (2006) 2 - p. 430-440 , 2006

Link: https://doi.org/10.1016/..

2

Choice Feeding of Selenium-Deficient Laying Hens Affects Di..:

Zuberbuehler, Christine A. ; Messikommer, Ruth E. ; Wenk, Caspar
The Journal of Nutrition. 132 (2002) 11 - p. 3411-3417 , 2002

Link: https://doi.org/10.1093/..

3

Swiss consumers' willingness to pay and attitudes regarding..:

Gangnat, Isabelle D.M ; Müller, Sabine ; Kreuzer, Michael...
info:eu-repo/semantics/altIdentifier/doi/10.3382/ps/pex397. , 2018

Link: https://hdl.handle.net/2..

4

Carcass and meat quality of dual-purpose chickens (Lohmann ..:

Mueller, Sabine ; Kreuzer, Michael ; Siegrist, Michael...
info:eu-repo/semantics/altIdentifier/doi/10.3382/ps/pey172. , 2018

Link: https://hdl.handle.net/2..

5

Growth, carcass, and meat quality of 2 dual-purpose chicken..:

Mueller, S. ; Taddei, L. ; Albiker, D....
Journal of Applied Poultry Research. 29 (2020) 1 - p. 185-196 , 2020

Link: https://doi.org/10.1016/..

6

Are dual-purpose and male layer chickens more resilient aga..:

Kreuzer, M. ; Müller, S. ; Mazzolini, L...
British Poultry Science. 61 (2019) 1 - p. 33-42 , 2019

Link: https://doi.org/10.1080/..

7

Swiss consumers' willingness to pay and attitudes regarding..:

Gangnat, I D M ; Mueller, S ; Kreuzer, M...
Poultry Science. 97 (2018) 3 - p. 1089-1098 , 2018

Link: https://doi.org/10.3382/..

8

Carcass and meat quality of dual-purpose chickens (Lohmann ..:

Mueller, S ; Kreuzer, M ; Siegrist, M...
Poultry Science. 97 (2018) 9 - p. 3325-3336 , 2018

Link: https://doi.org/10.3382/..

9

Differences between spent hens of different genotype in per..:

Loetscher, Y. ; Albiker, D. ; Stephan, R...
Animal. 9 (2015) 2 - p. 347-355 , 2015

Link: https://doi.org/10.1017/..

10

Late laying hens deposit dietary antioxidants preferentiall..:

Loetscher, Y. ; Kreuzer, M. ; Messikommer, R.E.
Journal of Applied Poultry Research. 23 (2014) 4 - p. 647-660 , 2014

Link: https://doi.org/10.3382/..

11

Effect of replacing dietary vitamin E by sage on performanc..:

Loetscher, Y. ; Kreuzer, M. ; Albiker, D...
British Poultry Science. 55 (2014) 5 - p. 576-584 , 2014

Link: https://doi.org/10.1080/..

12

Utility of nettle (Urtica dioica) in layer diets as a natur..:

Loetscher, Y. ; Kreuzer, M. ; Messikommer, R.E.
Animal Feed Science and Technology. 186 (2013) 3-4 - p. 158-168 , 2013

Link: https://doi.org/10.1016/..

13

Oxidative stability of the meat of broilers supplemented wi..:

Loetscher, Y. ; Kreuzer, M. ; Messikommer, R.E.
Poultry Science. 92 (2013) 11 - p. 2938-2948 , 2013

Link: https://doi.org/10.3382/..

14

Measuremnts of bone mineral density and content in avian sp..:

Liesegang, Annette ; Messikommer, Ruth ; Fischer, Isabel
Bone. 42 (2008) - p. S58-S59 , 2008

Link: https://doi.org/10.1016/..

15

Effect of PUFA at sn‐2 position in dietary triacylglycerols..:

Scheeder, Martin R. L. ; Gumy, Didier ; Messikommer, Ruth..
European Journal of Lipid Science and Technology. 105 (2003) 2 - p. 74-82 , 2003

Link: https://doi.org/10.1002/..