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1 Ergebnisse
1
Lebensmittelproteine
Biochemie, funktionelle Eigenschaften, Ernährungsphysiolog...
Cheftel, Jean-Claude
;
Lorient, Denis
;
Reimerdes, Ernst
- 1. Aufl. . , 1992
Exemplar:
Zentrale
;
TB BHV
;
RT Book, Whole NO Protéines alimentaires <dt.> T1 <Title>Lebensmittelproteine</Title> : <SubTitle>Biochemie, funktionelle Eigenschaften, Ernährungsphysiologie, chemische Modifizierung</SubTitle> UL https://suche.suub.uni-bremen.de/peid=B12080262&Exemplar=1&LAN=DE A1 Cheftel, Jean-Claude A1 Lorient, Denis A1 Reimerdes, Ernst NO 1. Aufl. PB Behr PP Hamburg YR 1992 NO 352 S. ; 22 cm : Ill., graph. Darst. SN 3860220713 SN 9783860220719 LK http://katalog.suub.uni-bremen.de/DB=1/LNG=DU/CMD?ACT=SRCHA&IKT=8000&TRM=08700298* CN TB BHV: let 48/23 CN TB BHV: let 48/23a CN TB BHV: let 48/23b CN TB BHV: let 48/23c CN E02: a agr 767/560 SF ELIB - SuUB Bremen
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