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1 Ergebnisse
1
Kulinaristik
Forschung - Lehre - Praxis Wissenschaftsforum Kulinaristik ; Band 1
Wierlacher, Alois
;
Bendix, Regina
;
Allert, Tilman
, [2008]
Exemplar:
Zentrale:E03
a vol 430/691
RT Book, Whole T1 <Title>Kulinaristik</Title> : <SubTitle>Forschung - Lehre - Praxis</SubTitle> UL https://suche.suub.uni-bremen.de/peid=B161429582&Exemplar=1&LAN=DE A1 Wierlacher, Alois A1 Bendix, Regina A1 Allert, Tilman PB Lit PP Berlin YR 2008 NO iii, 451 Seiten ; 24 cm : Illustrationen, Diagramme, Karten T3 Wissenschaftsforum Kulinaristik ; Band 1 SN 382581081X SN 9783825810818 SN 9783825810818 VO Band 1 LK http://katalog.suub.uni-bremen.de/DB=1/LNG=DU/CMD?ACT=SRCHA&IKT=8000&TRM=94117737* CN E03: a vol 430/691 SF ELIB - SuUB Bremen
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