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1 Ergebnisse
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Entwicklung eines In vitro-Modells zur Untersuchung des Ein..:
Schick, Philipp
, 30.04.2020
Link:
https://nbn-resolving.de/urn:nbn:de:gbv:9-opus-39108
RT Book, Whole T1
Entwicklung eines In vitro-Modells zur Untersuchung des Einflusses gastraler Parameter auf das Zerfalls- und Freisetzungsverhalten schnell freisetzender, oraler Darreichungsformen unter besonderer Berücksichtigung der Magenentleerung
UL https://suche.suub.uni-bremen.de/peid=B172873293&Exemplar=1&LAN=DE A1 Schick, Philipp PP Greifswald YR 2020 NO 1 Online-Ressource (PDF-Datei: 94 Seiten, 14422 Kilobyte) : Illustrationen (farbig), Diagramme (farbig) LK http://dx.doi.org/https://nbn-resolving.org/urn:nbn:de:gbv:9-opus-39108 DO https://nbn-resolving.org/urn:nbn:de:gbv:9-opus-39108 LK http://https://nbn-resolving.de/urn:nbn:de:gbv:9-opus-39108 SF ELIB - SuUB Bremen
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