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Valuing Water in Supply Chains:

, In: The Oxford handbook of food, water and society / edited by Tony Allan, Brendan Bromwich, Martin Keulertz and Anthony Colman
Brabeck-Letmathe, Peter ; Vousvouras, Christian A. ; Vionnet, Samuel. (2018) 
Link: https://doi.org/10.1093/oxfordhb/9780190669799.013.4