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Biofuels: Competition for Cropland, Water, and Energy Resou..:
, In:
The Oxford handbook of food, politics, and society / edited by Ronald J. Herring
Pimentel, David
;
Burgess, Michael
. (2014)
Link:
https://doi.org/10.1093/oxfordhb/9780195397772.013.018
RT Book, Whole T1 <Title>Biofuels: Competition for Cropland, Water, and Energy Resources</Title> UL https://suche.suub.uni-bremen.de/peid=B174096861&Exemplar=1&LAN=DE A1 Pimentel, David A1 Burgess, Michael YR 2014 JF The Oxford handbook of food, politics, and society / edited by Ronald J. Herring LK http://dx.doi.org/10.1093/oxfordhb/9780195397772.013.018 DO 10.1093/oxfordhb/9780195397772.013.018 LK http://https://doi.org/10.1093/oxfordhb/9780195397772.013.018 SF ELIB - SuUB Bremen
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