I agree that this site is using cookies. You can find further informations
here
.
X
Login
Merkliste (
0
)
Home
About us
Home About us
Our history
Profile
Press & public relations
Friends
The library in figures
Exhibitions
Projects
Training, internships, careers
Films
Services & Information
Home Services & Information
Lending and interlibrary loans
Returns and renewals
Training and library tours
My Account
Library cards
New to the library?
Download Information
Opening hours
Learning spaces
PC, WLAN, copy, scan and print
Catalogs and collections
Home Catalogs and Collections
Rare books and manuscripts
Digital collections
Subject Areas
Our sites
Home Our sites
Central Library
Law Library (Juridicum)
BB Business and Economics (BB11)
BB Physics and Electrical Engineering
TB Engineering and Social Sciences
TB Economics and Nautical Sciences
TB Music
TB Art & Design
TB Bremerhaven
Contact the library
Home Contact the library
Staff Directory
Open access & publishing
Home Open access & publishing
Reference management: Citavi & RefWorks
Publishing documents
Open Access in Bremen
zur Desktop-Version
Toggle navigation
Merkliste
1 Ergebnisse
1
Globalizing the soybean
fat, feed, and sometimes food, c. 1900-1950 Routledge studies in modern history
Prodöhl, Ines
, 2023
Link:
https://doi.org/10.4324/9781003255222
RT Book, Whole T1 <Title>Globalizing the soybean</Title> : <SubTitle>fat, feed, and sometimes food, c. 1900-1950</SubTitle> UL https://suche.suub.uni-bremen.de/peid=B186596421&Exemplar=1&LAN=DE A1 Prodöhl, Ines PB Routledge, PP Abingdon, Oxon YR 2023 NO 1 online resource. T3 Routledge studies in modern history SN 9781003255222 SN 1003255221 SN 9781000877342 SN 1000877345 SN 9781000877397 SN 1000877396 SN 9781000877397 LK http://dx.doi.org/10.4324/9781003255222 DO 10.4324/9781003255222 LK http://https://doi.org/10.4324/9781003255222 SF ELIB - SuUB Bremen
Export
RefWorks (nur Desktop-Version!)
Flow
(Zuerst in
Flow
einloggen, dann importieren)
