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1 Ergebnisse
1
F - M:
, In:
Encyclopedia of food microbiology / ed.-in-chief: Richard K. Robinson, eds.: Carl A. Batt ...
Vol. 2
,
Robinson, Richard K.
;
Batt, Carl A.
, 2000
Exemplar:
TB BHV
: bio 215/32-2
RT Book, Whole T1 <cTitle>Encyclopedia of food microbiology / ed.-in-chief: Richard K. Robinson, eds.: Carl A. Batt ...<br>Vol. 2</cTitle>: T1 <Title>F - M</Title> UL https://suche.suub.uni-bremen.de/peid=B30361751&Exemplar=1&LAN=DE A1 Robinson, Richard K. A1 Batt, Carl A. PB Acad. Press PP San Diego, Calif. [u.a.] YR 2000 NO LVIII S., S. 663-1547, VIII, XCV S : Ill., graph. Darst VO Vol. 2 LK http://katalog.suub.uni-bremen.de/DB=1/LNG=DU/CMD?ACT=SRCHA&IKT=8000&TRM=36345196* CN TB BHV: bio 215/32-2 SF ELIB - SuUB Bremen
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