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Trends in food engineering
Food preservation technology series
Lozano, Jorge E.
, 2000
Exemplar:
TB BHV
: let 100/40
RT Book, Whole T1 <Title>Trends in food engineering</Title> UL https://suche.suub.uni-bremen.de/peid=B32185305&Exemplar=1&LAN=DE A1 Lozano, Jorge E. PB Technomic Publ. Co. PP Lancaster [u.a.] YR 2000 NO XXIV, 347 S ; 24 cm : Ill., graph. Darst T3 Food preservation technology series SN 1566769914 SN 9781566769914 LK http://katalog.suub.uni-bremen.de/DB=1/LNG=DU/CMD?ACT=SRCHA&IKT=8000&TRM=51558959* CN TB BHV: let 100/40 SF ELIB - SuUB Bremen
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