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1 Ergebnisse
1
Fettl bis M:
, In:
Lexikon der Ernährung : in drei Bänden / [Red.: Udo Maid-Kohnert ...]
Bd. 2
,
Schiele, Karin
, 2002
Exemplar:
Zentrale:E02
h med 155 b/161-2;
TB BHV
: mmt 152/86-2
RT Book, Whole T1 <cTitle>Lexikon der Ernährung : in drei Bänden / [Red.: Udo Maid-Kohnert ...]<br>Bd. 2</cTitle>: T1 <Title>Fettl bis M</Title> UL https://suche.suub.uni-bremen.de/peid=B33816613&Exemplar=1&LAN=DE A1 Schiele, Karin PB Spektrum, Akad. Verl. PP Heidelberg [u.a.] YR 2002 NO X, 435 S. : Ill., graph. Darst. SN 3827404452 SN 9783827404459 SN 9783827404459 VO Bd. 2 LK http://katalog.suub.uni-bremen.de/DB=1/LNG=DU/CMD?ACT=SRCHA&IKT=8000&TRM=53494873* CN E02: h med 155 b/161-2 CN TB BHV: mmt 152/86-2 SF ELIB - SuUB Bremen
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