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1
Food microbiology
a laboratory manual
Yousef, Ahmed E.
;
Carlstrom, Carolyn
, 2003
Exemplar:
TB BHV
: bio 215/36
RT Book, Whole T1 <Title>Food microbiology</Title> : <SubTitle>a laboratory manual</SubTitle> UL https://suche.suub.uni-bremen.de/peid=B35355843&Exemplar=1&LAN=DE A1 Yousef, Ahmed E. A1 Carlstrom, Carolyn PB Wiley PP Hoboken, NJ YR 2003 NO VIII, 277 S : Ill., graph. Darst SN 0471391050 SN 97804713910510 LK http://katalog.suub.uni-bremen.de/DB=1/LNG=DU/CMD?ACT=SRCHA&IKT=8000&TRM=61046396* CN TB BHV: bio 215/36 SF ELIB - SuUB Bremen
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