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Yeasts in food and beverages
with 30 tables The yeast handbook ; Vol. 2
Querol, Amparo
, 2006
Exemplar:
TB BHV
: bio 209/18
RT Book, Whole T1 <Title>Yeasts in food and beverages</Title> : <SubTitle>with 30 tables</SubTitle> UL https://suche.suub.uni-bremen.de/peid=B49653571&Exemplar=1&LAN=DE A1 Querol, Amparo PB Springer PP Berlin [u.a.] YR 2006 NO VIII, 453 S. ; 24 cm : Ill., graph. Darst. T3 The yeast handbook ; Vol. 2 SN 3540283889 SN 9783540283881 SN 9783540283881 VO 2 LK http://katalog.suub.uni-bremen.de/DB=1/LNG=DU/CMD?ACT=SRCHA&IKT=8000&TRM=77290044* CN TB BHV: bio 209/18 SF ELIB - SuUB Bremen
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