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1 Ergebnisse
1
, In:
Qualität von Fleisch und Fleischwaren / Wolfgang Branschei..:
,
Edition Fleisch
Branscheid, Wolfgang
;
Honikel, Karl Otto
;
Lengerken, Gerhard von
. - 2., überarb. u. erw. Aufl. . , 2007
Exemplar:
TB BHV
: let 250/18-1(2)
RT Book, Whole T1 <cTitle>Qualität von Fleisch und Fleischwaren / Wolfgang Branscheid ... (Hrsg.)<br>1</cTitle>: UL https://suche.suub.uni-bremen.de/peid=B51877079&Exemplar=1&LAN=DE A1 Branscheid, Wolfgang A1 Honikel, Karl Otto A1 Lengerken, Gerhard von A1 Troeger, Klaus NO 2., überarb. u. erw. Aufl. PB Dt. Fachverl. PP Frankfurt am Main YR 2007 NO XX, 551 S. ; 25 cm : Ill., graph. Darst. T3 Edition Fleisch SN 3871508071 SN 9783871508073 VO 1 LK http://katalog.suub.uni-bremen.de/DB=1/LNG=DU/CMD?ACT=SRCHA&IKT=8000&TRM=79996916* CN TB BHV: let 250/18-1(2) SF ELIB - SuUB Bremen
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