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1 Ergebnisse
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Minimally processed foods
technologies for safety, quality, and convenience Food engineering series
Siddiqui, Mohammed Wasim
;
Rahman, Mohammad Shafiur
, 2015
Exemplar:
TB BHV
: let 100/65
RT Book, Whole T1 <Title>Minimally processed foods</Title> : <SubTitle>technologies for safety, quality, and convenience</SubTitle> UL https://suche.suub.uni-bremen.de/peid=B81076289&Exemplar=1&LAN=DE A1 Siddiqui, Mohammed Wasim A1 Rahman, Mohammad Shafiur PB Springer PP Cham [u.a.] YR 2015 NO XII, 306 S ; 24 cm : Ill., graph. Darst. T3 Food engineering series SN 9783319106762 LK http://katalog.suub.uni-bremen.de/DB=1/LNG=DU/CMD?ACT=SRCHA&IKT=8000&TRM=1530581060* CN TB BHV: let 100/65 SF ELIB - SuUB Bremen
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