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1 Ergebnisse
1
Food microbiology:
Adams, Martin R.
;
McClure, Peter J.
;
Moss, Maurice O.
- 4th edition . , [2016]
Exemplar:
TB BHV
: bio 215/56(4)
RT Book, Whole T1 <Title>Food microbiology</Title> UL https://suche.suub.uni-bremen.de/peid=B85742835&Exemplar=1&LAN=DE A1 Adams, Martin R. A1 McClure, Peter J. A1 Moss, Maurice O. NO 4th edition PB Royal Society of Chemistry PP Cambridge YR 2016 NO xvi, 546 Seiten ; 24 cm : Illustrationen, Diagramme SN 1849739609 SN 9781849739603 SN 9781849739603 LK http://katalog.suub.uni-bremen.de/DB=1/LNG=DU/CMD?ACT=SRCHA&IKT=8000&TRM=1624266703* CN TB BHV: bio 215/56(4) SF ELIB - SuUB Bremen
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