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1 Ergebnisse
1
Augmentation of Perceived Sweetness in Sugar Reduced Cakes ..:
, In:
Companion Publication of the 2020 International Conference on Multimodal Interaction
,
Aisala, Heikki
;
Rantala, Jussi
;
Vanhatalo, Saara
... - p. 322-327 , 2020
Link:
https://dl.acm.org/doi/10.1145/3395035.3425650
RT T1
Companion Publication of the 2020 International Conference on Multimodal Interaction
: T1
Augmentation of Perceived Sweetness in Sugar Reduced Cakes by Local Odor Display
UL https://suche.suub.uni-bremen.de/peid=acm-3425650&Exemplar=1&LAN=DE A1 Aisala, Heikki A1 Rantala, Jussi A1 Vanhatalo, Saara A1 Nikinmaa, Markus A1 Pennanen, Kyösti A1 Raisamo, Roope A1 Sözer, Nesli PB ACM YR 2020 K1 flavor K1 human-food interaction K1 odor display K1 odors K1 perceived sweetness K1 Human-centered computing K1 Human computer interaction (HCI) K1 Empirical studies in HCI K1 Interaction paradigms K1 Mixed/augmented reality SP 322 OP 327 LK http://dx.doi.org/https://dl.acm.org/doi/10.1145/3395035.3425650 DO https://dl.acm.org/doi/10.1145/3395035.3425650 SF ELIB - SuUB Bremen
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