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Incorporating Shape-Changing Food Materials Into Everyday C..:

, In: Sixteenth International Conference on Tangible, Embedded, and Embodied Interaction,
van Doleweerd, Elzelinde ; Altarriba Bertran, Ferran ; Bruns, Miguel - p. 1-14 , 2022
Link: https://dl.acm.org/doi/10.1145/3490149.3501315