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1 Ergebnisse
1
Overproduction of Abscisic Acid in Tomato Increases Transpi..:
Thompson, Andrew J
;
Andrews, John
;
Mulholland, Barry J
...
0032-0889. ,
Link:
http://hdl.handle.net/1885/57753
RT Journal T1
Overproduction of Abscisic Acid in Tomato Increases Transpiration Efficiency and Root Hydraulic Conductivity and Influences Leaf Expansion
UL https://suche.suub.uni-bremen.de/peid=base-ftanucanberra:oai:openresearch-repository.anu.edu.au:1885_57753&Exemplar=1&LAN=DE A1 Thompson, Andrew J A1 Andrews, John A1 Mulholland, Barry J A1 McKee, John M T A1 Hilton, Howard W A1 Horridge, Jon S A1 Smeeton, Rachel C A1 Smillie, Ian R A A1 Black, Colin R A1 Taylor, Ian B A1 Farquhar, Graham PB American Society of Plant Biologists K1 Keywords: Agronomy K1 Enzymes K1 Hydraulic conductivity K1 Organic acids K1 Leaf expansion K1 Root hydraulic conductivity K1 Transpiration efficiency K1 Watered glasshouse conditions K1 Crops K1 abscisic acid K1 water K1 article K1 biomass K1 disaster K1 growth K1 development and aging K1 metabol JF 0032-0889 LK http://hdl.handle.net/1885/57753 DO http://hdl.handle.net/1885/57753 SF ELIB - SuUB Bremen
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