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Recomendaciones para la producción de azafrán especia. Actu..:
Poggi, Luciana Maria
;
Portela, Jose Antonio
http://hdl.handle.net/20.500.12123/5727. , 2019
Link:
https://hdl.handle.net/20.500.12123/5727
RT Journal T1 <Title>Recomendaciones para la producción de azafrán especia. Actualización 2019</Title> UL https://suche.suub.uni-bremen.de/peid=base-ftargentinainta:oai:localhost:20.500.12123_5727&Exemplar=1&LAN=DE A1 Poggi, Luciana Maria A1 Portela, Jose Antonio PB Estación Experimental Agropecuaria La Consulta, INTA YR 2019 K1 Azafrán K1 Crocus Sativus K1 Manejo del Cultivo K1 Producción K1 Cultivo K1 Características Agronómicas K1 Saffron K1 Crop Management K1 Production K1 Cultivation K1 Agronomic Characters JF http://hdl.handle.net/20.500.12123/5727 LK http://dx.doi.org/https://hdl.handle.net/20.500.12123/5727 DO https://hdl.handle.net/20.500.12123/5727 SF ELIB - SuUB Bremen
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