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1 Ergebnisse
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Efecto de altas presiones hidrostáticas sobre parámetros de..:
Ambrosi, Vanina A
;
Denoya, Gabriela Inés
;
Castells, María Laura
...
http://hdl.handle.net/20.500.12123/7368. , 2019
Link:
https://hdl.handle.net/20.500.12123/7368
RT Journal T1
Efecto de altas presiones hidrostáticas sobre parámetros de calidad y microbiológicos en una bebida fermentada utilizando suero lácteo
UL https://suche.suub.uni-bremen.de/peid=base-ftargentinainta:oai:localhost:20.500.12123_7368&Exemplar=1&LAN=DE A1 Ambrosi, Vanina A A1 Denoya, Gabriela Inés A1 Castells, María Laura A1 Sarquis, Sandra A1 Aranibar, Germán F A1 Vaudagna, Sergio Ramon A1 Nanni, Mariana A1 Diaz, Gabriela Esther A1 Pega, Juan Franco PB Facultad Regional Buenos Aires, Universidad Tecnológica Nacional YR 2019 K1 Hydrostatic Pressure K1 Quality K1 Microbiological Analysis K1 Fermented Products K1 Presión Hidrostática K1 Calidad K1 Análisis Microbiológico K1 Productos Fermentados K1 Dairy Serum K1 Fermented Drink K1 Suero Lácteo K1 Bebida Fermentada JF http://hdl.handle.net/20.500.12123/7368 LK http://dx.doi.org/https://hdl.handle.net/20.500.12123/7368 DO https://hdl.handle.net/20.500.12123/7368 SF ELIB - SuUB Bremen
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