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Evaluación de la eficiencia de la cascarilla de arroz para ..:
Cuestas Flores, Jeniffer Estefanía
Cuestas Flores, J. E. (2020). Evaluación de la eficiencia de la cascarilla de arroz para eliminar cafeína y triclosán de agua residual sintética mediante adsorción. 128 hojas. Quito : EPN.. , 2020
Link:
http://bibdigital.epn.edu.ec/handle/15000/20874
RT Journal T1 <Title>Evaluación de la eficiencia de la cascarilla de arroz para eliminar cafeína y triclosán de agua residual sintética mediante adsorción</Title> UL https://suche.suub.uni-bremen.de/peid=base-ftbieecepn:oai:bibdigital.epn.edu.ec:15000_20874&Exemplar=1&LAN=DE A1 Cuestas Flores, Jeniffer Estefanía PB Quito, 2020. YR 2020 K1 ADSORCIÓN K1 CAFEÍNA K1 CASCARILLA DE ARROZ JF Cuestas Flores, J. E. (2020). Evaluación de la eficiencia de la cascarilla de arroz para eliminar cafeína y triclosán de agua residual sintética mediante adsorción. 128 hojas. Quito : EPN. LK http://bibdigital.epn.edu.ec/handle/15000/20874 DO http://bibdigital.epn.edu.ec/handle/15000/20874 SF ELIB - SuUB Bremen
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