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1 Ergebnisse
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Structural properties of anthocyanins : rearrangement of C-..:
Bjoroy, Orjan
;
Rayyan, Saleh
;
Fossen, Torgils
.
Bjorey, Orjan, Slaeh Rayyan, Torgils Fossen, and Oyvind M. Anderson. "Structural properties of anthocyanins : rearrangement of 2 C -Glycosyl-3-deoxyanthocyani dins in acidic aqueous solutions." Journal of Agricultural and Food Chemistry 30.20 (2009): A-J. Web.. , 2009
Link:
https://hdl.handle.net/20.500.11889/3975
RT Journal T1
Structural properties of anthocyanins : rearrangement of C-Glycosyl-3-deoxyanthocyanidins in acidic aqueous solutions
UL https://suche.suub.uni-bremen.de/peid=base-ftbirzeituniv:oai:fada.birzeit.edu:20.500.11889_3975&Exemplar=1&LAN=DE A1 Bjoroy, Orjan A1 Rayyan, Saleh A1 Fossen, Torgils A1 Andersen, Øyvind M YR 2009 K1 Anthocyanins - Structure K1 Anthocyanins - Solubility K1 C -Glycosyl-3-deoxyanthocyani dins - Coloring K1 C -Glycosyl-3-deoxyanthocyanidins - Coloring matter in food JF Bjorey, Orjan, Slaeh Rayyan, Torgils Fossen, and Oyvind M. Anderson. "Structural properties of anthocyanins : rearrangement of 2 C -Glycosyl-3-deoxyanthocyani dins in acidic aqueous solutions." Journal of Agricultural and Food Chemistry 30.20 (2009): A-J. Web. LK http://dx.doi.org/https://hdl.handle.net/20.500.11889/3975 DO https://hdl.handle.net/20.500.11889/3975 SF ELIB - SuUB Bremen
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