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Effects of ambient temperature on the postprandial metaboli..:
Littiere, Thayssa de O
;
Campos, Paulo H. R. F
;
Merlot, Elodie
...
hal-01591140. , 2017
Link:
https://hal.archives-ouvertes.fr/hal-01591140
RT Journal T1
Effects of ambient temperature on the postprandial metabolism of limiting essential amino acids in growing pigs
UL https://suche.suub.uni-bremen.de/peid=base-ftccsdartic:oai:HAL:hal-01591140v1&Exemplar=1&LAN=DE A1 Littiere, Thayssa de O A1 Campos, Paulo H. R. F A1 Merlot, Elodie A1 Renaudeau, David A1 Noblet, Jean A1 Le Floc'h, Nathalie PB HAL CCSD; Brazilian Society of Animal Science YR 2017 K1 nutrient K1 heat stress K1 room temperature K1 Nutrients K1 swine K1 tryptophan K1 porc K1 stress thermique K1 température ambiante K1 métabolisme postprandial K1 acclimatation K1 nutriment K1 lysine K1 thréonine K1 tryptophane K1 [SDV]Life Sciences [q-bio] JF hal-01591140 LK http://dx.doi.org/https://hal.archives-ouvertes.fr/hal-01591140 DO https://hal.archives-ouvertes.fr/hal-01591140 SF ELIB - SuUB Bremen
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