I agree that this site is using cookies. You can find further informations
here
.
X
Login
Merkliste (
0
)
Home
About us
Home About us
Our history
Profile
Press & public relations
Friends
The library in figures
Exhibitions
Projects
Training, internships, careers
Films
Services & Information
Home Services & Information
Lending and interlibrary loans
Returns and renewals
Training and library tours
My Account
Library cards
New to the library?
Download Information
Opening hours
Learning spaces
PC, WLAN, copy, scan and print
Catalogs and collections
Home Catalogs and Collections
Rare books and manuscripts
Digital collections
Subject Areas
Our sites
Home Our sites
Central Library
Law Library (Juridicum)
BB Business and Economics (BB11)
BB Physics and Electrical Engineering
TB Engineering and Social Sciences
TB Economics and Nautical Sciences
TB Music
TB Art & Design
TB Bremerhaven
Contact the library
Home Contact the library
Staff Directory
Open access & publishing
Home Open access & publishing
Reference management: Citavi & RefWorks
Publishing documents
Open Access in Bremen
zur Desktop-Version
Toggle navigation
Merkliste
1 Ergebnisse
1
Influence of type of product to be fried on Vitamine E and ..:
Nanda, D
;
Kansci, G
;
Tchana, A
...
hal-02742266. , 2014
Link:
https://hal.inrae.fr/hal-02742266
RT Journal T1
Influence of type of product to be fried on Vitamine E and oxidative degradation of the oil during intermittent frying
UL https://suche.suub.uni-bremen.de/peid=base-ftccsdartic:oai:HAL:hal-02742266v1&Exemplar=1&LAN=DE A1 Nanda, D A1 Kansci, G A1 Tchana, A A1 Foudjo, Brice Ulrich Saha A1 Ribourg, Lucie A1 Fokou, E A1 Genot, Claude PB HAL CCSD YR 2014 K1 different foods K1 polar coumpounds K1 intermittent frying K1 oxidation K1 sensory analysis K1 vitamin E K1 oils K1 [SDV.IDA]Life Sciences [q-bio]/Food engineering JF hal-02742266 LK http://dx.doi.org/https://hal.inrae.fr/hal-02742266 DO https://hal.inrae.fr/hal-02742266 SF ELIB - SuUB Bremen
Export
RefWorks (nur Desktop-Version!)
Flow
(Zuerst in
Flow
einloggen, dann importieren)