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Assessment of the stability of water in water emulsions usi..:
Tea, Lingsam
;
Renou, Frédéric
;
Benyahia, Lazhar
.
info:eu-repo/semantics/altIdentifier/doi/10.1016/j.colsurfa.2020.125619. , 2021
Link:
https://hal.archives-ouvertes.fr/hal-03026627
RT Journal T1
Assessment of the stability of water in water emulsions using analytical centrifugation
UL https://suche.suub.uni-bremen.de/peid=base-ftccsdartic:oai:HAL:hal-03026627v1&Exemplar=1&LAN=DE A1 Tea, Lingsam A1 Renou, Frédéric A1 Benyahia, Lazhar A1 Nicolaï, Taco PB HAL CCSD; Elsevier YR 2021 K1 Water in water emulsion K1 Aqueous two phase K1 Analytical centrifugation K1 Stability K1 Turbidity K1 [CHIM]Chemical Sciences K1 [PHYS]Physics [physics] JF info:eu-repo/semantics/altIdentifier/doi/10.1016/j.colsurfa.2020.125619 LK http://dx.doi.org/https://hal.archives-ouvertes.fr/hal-03026627 DO https://hal.archives-ouvertes.fr/hal-03026627 SF ELIB - SuUB Bremen
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