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Isolation of a new taste-active brandy tannin A: Structural..:

Winstel, Delphine ; Capello, Yoan ; Quideau, Stéphane.
info:eu-repo/semantics/altIdentifier/doi/10.1016/j.foodchem.2021.131963.  , 2022
Link: https://hal.inrae.fr/hal-03565853