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1 Ergebnisse
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Alcoholic fermentation drives the selection of Oenococcus o..:
Balmaseda, Aitor
;
Lorentzen, Marc
;
Dutilh, Lucie
...
info:eu-repo/semantics/altIdentifier/doi/10.1016/j.ijfoodmicro.2023.110276. , 2023
Link:
https://hal.inrae.fr/hal-04185875
RT Journal T1 <Title>Alcoholic fermentation drives the selection of Oenococcus oeni strains in wine but not in cider</Title> UL https://suche.suub.uni-bremen.de/peid=base-ftccsdartic:oai:HAL:hal-04185875v1&Exemplar=1&LAN=DE A1 Balmaseda, Aitor A1 Lorentzen, Marc A1 Dutilh, Lucie A1 Bauduin, Rémi A1 Guichard, Hugues A1 Ollivier, Séverine A1 Miot-Sertier, Cécile A1 Lucas, Patrick PB HAL CCSD; Elsevier YR 2023 K1 Oenococcus oeni K1 Phylogroups K1 Population dynamics K1 Wine K1 Malolactic fermentation K1 [SDV]Life Sciences [q-bio] JF info:eu-repo/semantics/altIdentifier/doi/10.1016/j.ijfoodmicro.2023.110276 LK http://dx.doi.org/https://hal.inrae.fr/hal-04185875 DO https://hal.inrae.fr/hal-04185875 SF ELIB - SuUB Bremen
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