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Selenium enhances chilling stress tolerance in coffee speci..:
de Sousa, Gustavo F
;
Silva, Maila Adriely
;
de Morais, Everton G
...
qt6131m7s1. , 2022
Link:
https://escholarship.org/uc/item/6131m7s1
RT Journal T1
Selenium enhances chilling stress tolerance in coffee species by modulating nutrient, carbohydrates, and amino acids content
UL https://suche.suub.uni-bremen.de/peid=base-ftcdlib:oai:escholarship.org:ark:_13030_qt6131m7s1&Exemplar=1&LAN=DE A1 de Sousa, Gustavo F A1 Silva, Maila Adriely A1 de Morais, Everton G A1 Van Opbergen, Gustavo Avelar Z A1 Van Opbergen, Guilherme Gerrit AZ A1 de Oliveira, Raphael R A1 Amaral, Douglas A1 Brown, Patrick A1 Chalfun-Junior, Antonio A1 Guilherme, Luiz Roberto Guimarães PB eScholarship, University of California YR 2022 K1 Complementary and Integrative Health K1 environmental changes K1 beneficial elements K1 abiotic stress K1 low temperature K1 tropical agriculture K1 plant nutrition K1 coffee belt K1 Plant Biology JF qt6131m7s1 LK http://dx.doi.org/https://escholarship.org/uc/item/6131m7s1 DO https://escholarship.org/uc/item/6131m7s1 SF ELIB - SuUB Bremen
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