Gawlik-Dziki, Urszula ; Bryda, Jarosław ; Dziki, Dariusz...
Gawlik-Dziki, U.; Bryda, J.; Dziki, D.; Świeca, M.; Habza-Kowalska, E.; Złotek, U. Impact of Interactions between Ferulic and Chlorogenic Acids on Enzymatic and Non-Enzymatic Lipids Oxidation: An Example of Bread Enriched with Green Coffee Flour. Appl. Sci. 2019, 9, 568. https://doi.org/10.3390/app9030568.  , 2019