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Biomarkers and "de novo" protein design can improve precise..:
Cambra López, María
;
Marín García, Pablo Jesús
;
Lledó Morell, Clara
..
Animals, vol. 12, i. 7 (06 apr. 2022). , 2022
Link:
http://hdl.handle.net/10637/14190
RT Journal T1
Biomarkers and "de novo" protein design can improve precise amino acid nutrition in broilers
UL https://suche.suub.uni-bremen.de/peid=base-ftceubiblioteca:oai:repositorioinstitucional.ceu.es:10637_14190&Exemplar=1&LAN=DE A1 Cambra López, María A1 Marín García, Pablo Jesús A1 Lledó Morell, Clara A1 Cerisuelo García, Alba A1 Pascual Amorós, Juan José PB MDPI YR 2022 K1 Proteínas K1 Proteins K1 Poultry - Feeding and feeds - Biochemical aspects K1 Amino acids K1 Aves de corral - Alimentación - Aspectos bioquímicos K1 Aminoácidos JF Animals, vol. 12, i. 7 (06 apr. 2022) LK http://hdl.handle.net/10637/14190 DO http://hdl.handle.net/10637/14190 SF ELIB - SuUB Bremen
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