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1 Ergebnisse
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Changing food systems and infectious disease risks in low-i..:
Waage, Jeff
;
Grace, Delia
;
Fèvre, Eric M
...
Waage, J., Grace, D., Fèvre, E.M., McDermott, J., Lines, J., Wieland, B., Naylor, N.R., Hassell, J.M. and Chan, K. 2022. Changing food systems and infectious disease risks in low-income and middle-income countries. Lancet Planetary Health 6(9): e760–e768.. , 2022
Link:
https://hdl.handle.net/10568/121176
RT Journal T1 <Title>Changing food systems and infectious disease risks in low-income and middle-income countries</Title> UL https://suche.suub.uni-bremen.de/peid=base-ftcgiar:oai:cgspace.cgiar.org:10568_121176&Exemplar=1&LAN=DE A1 Waage, Jeff A1 Grace, Delia A1 Fèvre, Eric M A1 McDermott, John J A1 Lines, J A1 Wieland, Barbara A1 Naylor, N.R A1 Hassell, James M A1 Chan, K PB Elsevier YR 2022 K1 agriculture K1 antimicrobial resistance K1 food systems K1 food safety K1 infectious diseases K1 health K1 livestock K1 nutrition K1 zoonoses JF Waage, J., Grace, D., Fèvre, E.M., McDermott, J., Lines, J., Wieland, B., Naylor, N.R., Hassell, J.M. and Chan, K. 2022. Changing food systems and infectious disease risks in low-income and middle-income countries. Lancet Planetary Health 6(9): e760–e768. LK http://dx.doi.org/https://hdl.handle.net/10568/121176 DO https://hdl.handle.net/10568/121176 SF ELIB - SuUB Bremen
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