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Development of NIRS Calibration Curves for Sugars in Baked ..:

Amankwaah, V.A ; Williamson, S ; Reynolds, R...
Amankwaah, V. A., Williamson, S., Reynolds, R., Ibrahem, R., Pecota, K. V., Zhang, X., Olukolu, B. A., Truong, V., Carey, E., Felde, T. Z., Ssali, R. T., & Yencho, G. C. (2023). Development of NIRS calibration curves for sugars in baked sweetpotato. Journal of the Science of Food and Agriculture. ISSN 1097-0010. https://doi.org/10.1002/jsfa.12800.  , 2023