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1 Ergebnisse
1
Enabled or disabled: is the environment right for using bio..:
Hunter, D
;
Özkan, I
;
Moura de Oliveira Beltrame, Daniela
...
Hunter, D.; Özkan, I.; Moura de Oliveira Beltrame, D.; Samarasinghe, W.L.G.; Wasike, V.W.; Charrondière, U.R.; Borelli, T.; Sokolow, J. (2016) Enabled or disabled: is the environment right for using biodiversity to improve nutrition? Frontiers in Nutrition 3(14) 6 p. ISSN: 2296-861X. , 2016
Link:
https://hdl.handle.net/10568/75776
RT Journal T1 <Title>Enabled or disabled: is the environment right for using biodiversity to improve nutrition?</Title> UL https://suche.suub.uni-bremen.de/peid=base-ftcgiar:oai:cgspace.cgiar.org:10568_75776&Exemplar=1&LAN=DE A1 Hunter, D A1 Özkan, I A1 Moura de Oliveira Beltrame, Daniela A1 Samarasinghe, W.L.G A1 Wasike, V.W A1 Charrondière, U.R A1 Borelli, Teresa A1 Sokolow, J PB Frontiers Media YR 2016 K1 nutrition K1 diet K1 sustainability K1 environment K1 biodiversity K1 food security JF Hunter, D.; Özkan, I.; Moura de Oliveira Beltrame, D.; Samarasinghe, W.L.G.; Wasike, V.W.; Charrondière, U.R.; Borelli, T.; Sokolow, J. (2016) Enabled or disabled: is the environment right for using biodiversity to improve nutrition? Frontiers in Nutrition 3(14) 6 p. ISSN: 2296-861X LK http://dx.doi.org/https://hdl.handle.net/10568/75776 DO https://hdl.handle.net/10568/75776 SF ELIB - SuUB Bremen
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