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Post mortem Management and Microbiological Presence as Qual..:

Noguera, Amanda ; Quiñones, Stefanny ; Mosquera, Silvio Andrés...
Noguera, A., Quiñones, S., Mosquera, S. A., Vivas Quila, N.J., Morales Velasco, S., Muñoz Quiceno, J.J., Burkart, S., 2017. Post mortem Management and Microbiological Presence as Quality Factors along the Beef Value Chain in Colombia. In: Tropentag 2017: "Future Agriculture: Socio-ecological transitions and bio-cultural shifts" September 20-22, 2017, Bonn. International Center for Tropical Agriculture (CIAT). Cali.CO. 1 p.. , 2018

Link: https://hdl.handle.net/10568/90709

RT Journal
T1 <Title>Post mortem Management and Microbiological Presence as Quality Factors along the Beef Value Chain in Colombia</Title>

UL https://suche.suub.uni-bremen.de/peid=base-ftcgiar:oai:cgspace.cgiar.org:10568_90709&Exemplar=1&LAN=DE
				
A1 Noguera, Amanda
A1 Quiñones, Stefanny
A1 Mosquera, Silvio Andrés
A1 Vivas Quila, Nelson José
A1 Morales Velasco, Sandra
A1 Muñoz Quiceno, Jhon Jairo
A1 Burkart, Stefan
PB International Center for Tropical Agriculture
YR 2018
K1 value chain
K1 cattle
K1 ganado bovino
K1 markets
K1 stakeholders
K1 coliform bacteria
K1 bacteria coliforme
K1 escherichia coli
K1 food safety
K1 inocuidad alimentaria
K1 pseudomonas
JF Noguera, A., Quiñones, S., Mosquera, S. A., Vivas Quila, N.J., Morales Velasco, S., Muñoz Quiceno, J.J., Burkart, S., 2017. Post mortem Management and Microbiological Presence as Quality Factors along the Beef Value Chain in Colombia. In: Tropentag 2017: "Future Agriculture: Socio-ecological transitions and bio-cultural shifts" September 20-22, 2017, Bonn. International Center for Tropical Agriculture (CIAT). Cali.CO. 1 p.
LK http://dx.doi.org/https://hdl.handle.net/10568/90709
DO https://hdl.handle.net/10568/90709
SF ELIB - SuUB Bremen

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