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1 Ergebnisse
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A study of household food security and adoption of bioforti..:
Okello, J.J
;
Sindi, K
;
Shikuku, Kelvin Mashisia
..
Okello, J.; Sindi, K.; Shikuku, K.; McEwan, M.; Low, J. 2017. A study of household food security and adoption of biofortified crop varieties in Tanzania: The case of Orange- Fleshed sweetpotato. In: Appiah-Opoku, S. (ed). International Development. InTech. ISBN 978-953-51-3103-8. pp. 19-36.. , 2018
Link:
https://hdl.handle.net/10568/91977
RT Journal T1 <Title>A study of household food security and adoption of biofortified crop varieties in Tanzania: the case of orange-fleshed sweetpotato</Title> UL https://suche.suub.uni-bremen.de/peid=base-ftcgiar:oai:cgspace.cgiar.org:10568_91977&Exemplar=1&LAN=DE A1 Okello, J.J A1 Sindi, K A1 Shikuku, Kelvin Mashisia A1 McEwan, M A1 Low, Jan W PB IntechOpen YR 2018 K1 sweet potatoes K1 ascorbic acid K1 food security K1 awareness raising K1 farmers JF Okello, J.; Sindi, K.; Shikuku, K.; McEwan, M.; Low, J. 2017. A study of household food security and adoption of biofortified crop varieties in Tanzania: The case of Orange- Fleshed sweetpotato. In: Appiah-Opoku, S. (ed). International Development. InTech. ISBN 978-953-51-3103-8. pp. 19-36. LK http://dx.doi.org/https://hdl.handle.net/10568/91977 DO https://hdl.handle.net/10568/91977 SF ELIB - SuUB Bremen
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