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1 Ergebnisse
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Brazilian underutilised species to promote dietary diversit..:
Moura de Oliveira Beltrame, Daniela
;
Neves Soares Oliveira, C
;
Borelli, Teresa
...
Moura de Oliveira Beltrame, D.; Neves Soares Oliveira, C.; Borelli, T.; Andrade Cardoso Santiago, R.; Coradin, L.; Hunter, D. (2018) Brazilian underutilised species to promote dietary diversity, local food procurement, and biodiversity conservation: a food composition gap analysis. [Abstract] In Planetary Health/GeoHealth Annual Meeting 2018. The Lancet Planetary Health, Suppl. 1. p. S22. ISSN: 2542-5196. , 2018
Link:
https://hdl.handle.net/10568/98601
RT Journal T1
Brazilian underutilised species to promote dietary diversity, local food procurement, and biodiversity conservation: a food composition gap analysis
UL https://suche.suub.uni-bremen.de/peid=base-ftcgiar:oai:cgspace.cgiar.org:10568_98601&Exemplar=1&LAN=DE A1 Moura de Oliveira Beltrame, Daniela A1 Neves Soares Oliveira, C A1 Borelli, Teresa A1 Andrade Cardoso Santiago, R A1 Coradin, Lídio A1 Hunter, D PB Elsevier YR 2018 K1 nutritive value K1 food composition K1 traditional foods K1 partnerships K1 capacity building JF Moura de Oliveira Beltrame, D.; Neves Soares Oliveira, C.; Borelli, T.; Andrade Cardoso Santiago, R.; Coradin, L.; Hunter, D. (2018) Brazilian underutilised species to promote dietary diversity, local food procurement, and biodiversity conservation: a food composition gap analysis. [Abstract] In Planetary Health/GeoHealth Annual Meeting 2018. The Lancet Planetary Health, Suppl. 1. p. S22. ISSN: 2542-5196 LK http://dx.doi.org/https://hdl.handle.net/10568/98601 DO https://hdl.handle.net/10568/98601 SF ELIB - SuUB Bremen
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