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Mechanistic study of arginyl dipeptides to enhance NaCl-ind..:
, 2017
Link:
https://julac.hosted.exlibrisgroup.com/primo-explore/s..
RT Journal T1
Mechanistic study of arginyl dipeptides to enhance NaCl-induced responses in human taste cells, and long-term cultivation and characterization of rat primary taste cells = 精氨酸二肽增強氯化鈉誘導的人味蕾細胞反應機理研究, 以及長期培養和表征大鼠原代味蕾細胞 ; 精氨酸二肽增強氯化鈉誘導的人味蕾細胞反應機理研究,以及長期培養和表征大鼠原代味蕾細胞 ; Mechanistic study of arginyl dipeptides to enhance NaCl-induced responses in human taste cells, and long-term cultivation and characterization of rat ...
UL https://suche.suub.uni-bremen.de/peid=base-ftchinunihkuls:oai:cuhk-dr:cuhk_1839394&Exemplar=1&LAN=DE YR 2017 K1 Taste--Molecular aspects K1 QP456 .X8 2017eb LK http://dx.doi.org/https://julac.hosted.exlibrisgroup.com/primo-explore/search?query=addsrcrid,exact,991039528235503407,AND&tab=default_tab&search_scope=All&vid=CUHK&mode=advanced&lang=en_US DO https://julac.hosted.exlibrisgroup.com/primo-explore/search?query=addsrcrid,exact,991039528235503407,AND&tab=default_tab&search_scope=All&vid=CUHK&mode=advanced&lang=en_US SF ELIB - SuUB Bremen
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