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Uso combinado de algarroba y vitamina e en pienso de corder..:
Bottegal, D
;
Latorre Górriz, María Ángeles
;
Álvarez Rodríguez, Javier
.
https://www.aida-itea.org/aida-itea/files/jornadas/2023/Libro_XX_Jornadas-AIDA_2023.pdf. , 2023
Link:
http://hdl.handle.net/10532/6747
RT Journal T1 <Title>Uso combinado de algarroba y vitamina e en pienso de cordero, ¿mejora la vida útil de su carne?</Title> UL https://suche.suub.uni-bremen.de/peid=base-ftcitaaragon:oai:citarea.cita-aragon.es:10532_6747&Exemplar=1&LAN=DE A1 Bottegal, D A1 Latorre Górriz, María Ángeles A1 Álvarez Rodríguez, Javier A1 Lobón Ascaso, Sandra YR 2023 K1 Alimentación de los animales K1 Algarroba K1 Calidad de la carne K1 Cordero K1 Ovinos JF https://www.aida-itea.org/aida-itea/files/jornadas/2023/Libro_XX_Jornadas-AIDA_2023.pdf LK http://hdl.handle.net/10532/6747 DO http://hdl.handle.net/10532/6747 SF ELIB - SuUB Bremen
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